spice essentials and chicken with yoghurt, prunes and coriander

I had a huge spring clean recently and culled my pantry with all the zeal of Martha Stewart on steroids. Amongst some forgotten treasures (ooh, chestnut cream!) and some obscure, barely used ingredients (asafoetida, anyone?), I was appalled by my stockpile of unused spices. Little jars and bags accumulated through the discovery of new dishes but which … Continue reading spice essentials and chicken with yoghurt, prunes and coriander